Madklubben is all set to return to Roskilde Festival

Madklubben is all set to return to Roskilde Festival

The scrumptious taste of steak and béarnaise in a brioche bun. Creamy risotto with melted cheese and summer veggies. There’s no doubt that we expected our dishes to fare well with the average music festival goer when Madklubben debuted at Roskilde Festival in 2016. But nothing could prepare us for the explosion of foodie love and hungry guests that actually hit us. It was wild, it was overwhelming and we can’t wait to do it all again…

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