The Madklubben family’s elegant restaurant in the Copenhagen district of Frederiksberg is located in a former train station from the 19th century. Relax in the beautiful dining room where we celebrate the very last night of 2017 with a 4 course menu accompanied by Champagne, mineral water, coffee/tea and a digestif.

It isn’t every day we get to celebrate New Year’s Eve why we at Madklubben Frederiksberg are all about the festivities. In our spacious, stream lined restaurant we are looking forward to welcome you and your loved ones and host a New Year’s Eve dinner as your heart desires.

3 courses definitely aren’t enough why we serve you a selection of delicate snacks to kick start your appetite before we serve up our delicious dinner and (not to forget) our appurtenant wine menu. Let us guide you through a food journey starting with seared langoustine, foamy langoustine bisque, pernod, grilled onion and dill. Next up is 300 g entrecôte with pickled shiitake, pan fried beech hat mushrooms, béarnaise, bordelaise and truffle fries before finishing off with chocolate tart, salted caramel, cocoa sorbet, toasted meringue and chocolate crumble. But the party isn’t over until you’ve tasted our petit fours served with coffee or tea and of course a glass of dessert wine, bailey or digestif of choice.

Take part in our New Year celebrations for the great price of DKK 1000 by clicking here. Are you bringing the kids? No worries. We offer a “children edition” of our New Year’s Eve menu for the price of DKK 250 right here. On our webpage, you’ll also find practical information and luxurious additional options such as seared foie gras on your steak.

At 11.30 pm we thank you for tonight and wish each other a happy New Year so our lovely staff can get home and enjoy the celebrations with friends and family. We are looking forward to be sending you happy and full towards the new year!