Welcome to Madklubben Steak

At Madklubben’s meat loving restaurant we serve up juicy cuts and big steaks at small prices. Madklubben Steak spreads out over two floors connected by a grandiose stair case and the space was completely renovated and refurbished with classic designer furniture in the spring of 2016. We serve both lunch and dinner so there’s no excuse not to stop by when you’re in the mood for a great steak. The menu also sports fish, poultry and a wide array of other treats – just in case!


Kick off 2018 with a juicy New Year’s dinner at Madklubben Steak

Kick off 2018 with a juicy New Year’s dinner at Madklubben Steak

The Madklubben family’s steak palace in the quaint and central street of Pilestræde serves up hearty and irresistible dishes on New Year’s Eve. Lean back and enjoy a 4 course dinner complete with Champagne, wine, water and coffee or tea in the elegant restaurant.

There is pure pleasure on the menu when we serve you this year’s New Year’s Eve dinner at Madklubben Steak. The inner Copenhagen is always a busy affaire and New Year’s Eve definitely proceeds in a significant pace. In the Pilestræde street you’ll find an oasis where we embrace the magical evening with delicious food, uplifted spirit and beautiful surroundings. Dine with us before dancing off to the vibrant night life and enter 2018 stuffed with good mood, great food and a New Year’s spirit helped along by our belonging wine menu.

To set the scene for 2018 we serve up an exquisite dinner consisting of among other poached turbot with glazed leeks, fish roe, mussel foam and tarragon oil, pan fried Danish beef tenderloin with portobello mushrooms, parsley purée, fries and sauce bordelaise and to finish off a creamy chocolate cake with passionfruit curd, vanilla ice cream and toasted chocolate. Enjoy your dinner in company of our 5 chosen wines and welcome 2018 with a “CHEERS”.

Read more about our event and take part in our New Year celebrations for the great price of DKK 1000 by clicking here. Are you bringing the kids? No worries. We offer a “children edition” of our New Year’s Eve menu for the price of DKK 250 right here.

At 11.30 pm we thank you for tonight and wish each other a happy New Year so our lovely staff can get home and enjoy the celebrations with friends and family. We are looking forward to be sending you happy and full towards the new year!

Madklubben Steak serves up a Christmas party in true ”steak house style”

Madklubben Steak serves up a Christmas party in true ”steak house style”

Madklubben Steak serves up juicy cuts and big portions at more than fair prices. Experience a Christmas dinner ”steak house style” in the cozy basement or in the bright and spacious ground floor dining room.

At our address in Pilestræde in the center of Copenhagen you’ll find an oasis where we highlight our love for meat! The ground flor dining room is decorated with elegant marble tables combined with classy Børge Mogensen chairs while the cozy basement houses a homey Christmas feeling with intimate dining booths and comfortable leather couches.

Are you not up for your grandmothers traditional Christmas dishes? Then welcome the Christmas spirit with a juicy steak and exquisite side orders. But fear not! – Christmas holds a special place in our hearts, which is why our Christmas menu offers everything from smoked salmon with double cream, cauliflower crumble and tarragon to a Christmas sundae with vanilla ice cream, cherry sauce and rice crumble.

Click here if you wish to see all your options and how you book a table. Less than 10 persons? No worries – if you just bring the party, we’ll bring the food! The restaurant’s Christmas à la carte comes into force from November 7th.

Got the Christmas party under control yet?

Got the Christmas party under control yet?

Okay, so we know you might be thinking ”Why on earth are they advertising for Christmas already?”, while you pause and realize that it might actually not be that long before the malls are covered in sparkly ornaments and supermarkets are packed with candy canes and peppernuts (check the link to learn more about this classic Danish Christmas cookie.)

Don’t worry there’s still some time to go, but it’s now you have to get going with booking a table if you want to secure the perfect date and time for this year’s Christmas dinner with your colleagues, friends or family.

We’ve gathered all our restaurants on one festive and ”Christmassy” landing page (we thought about dressing it up even further with snow and elves, but we thought it would be better to ease you into it.) On the site groups of 10 guests or more can explore classic and more untraditional Christmas restaurant experiences all characterized by scrumptious food and more than fair prices.

See you at madklubben.dk/en/christmas soon!

Fireworks for foodies: The tickets for New Year’s Eve have been released

Fireworks for foodies: The tickets for New Year’s Eve have been released

End 2017 with a bang at one of Madklubben’s restaurants in Copenhagen. Our skilled chefs have developed a range of delicious and elegant menus, which can be enjoyed at our beautiful venues across town from as little as DKK 500 per person. If you know just a little about New Year’s prices in the Danish capital, you’ll also know that it’s quite the scoop.

While some of our restaurants serve up a menu for DKK 500 with the option of adding a tailored wine menu other restaurants have opted to include the beverages in the package price, which will run at DKK 1.000 as a result. At Alabama Social and Bar Next Door they’re pulling out all the stops with spectacular wines and cocktails resulting in a seat price of DKK 1.200 and DKK 1.400 respectively.

Get the full low down on all your dining options for New Year’s Eve on December 31st 2017 and secure your tickets already today. Tickets for Madklubben Østerbro and Hanzō will be released in the coming weeks.

Madklubben is all set to return to Roskilde Festival

Madklubben is all set to return to Roskilde Festival

The scrumptious taste of steak and béarnaise in a brioche bun. Creamy risotto with melted cheese and summer veggies. There’s no doubt that we expected our dishes to fare well with the average music festival goer when Madklubben debuted at Roskilde Festival in 2016. But nothing could prepare us for the explosion of foodie love and hungry guests that actually hit us. 5.000 meals were prepared, but when the music died out we had served no less than 12.500 guests from our little stand.

It was wild, it was overwhelming and we can’t wait to do it all again. Because Madklubben will return to Scandinavia’s largest festival and you’ll once again find us in the covered Food Court from Wednesday June 28th until the early hours of Sunday July 2nd.

Since last year our restaurants have received countless requests for us to put the already legendary Steak ’n’ Béarnaise Sandwich on the menu. But it remains a greasy and irresistible unicorn only to be spotted at very special occasions. You can read more about the specific content of our festival dishes below, and though they are very different they also share an obligation to Roskilde Festival’s goal of cooking with at least 90% organic ingredients.

Steak ’n’ Béarnaise Sandwich:

At several of our restaurants the classic steak béarnaise is king. So naturally there was no doubt that the combination of tender beef and creamy béarnaise had to be turned into a festival favorite. Get ready for a toasted brioche bun filled with organic Danish beef, warm béarnaise, romaine lettuce, tomatoes and pickles onions. The perfect dish for your hangovers priced at only DKK 65.

Pearl Barley Risotto:

Whether you live a full on vegetarian lifestyle or simply want to cut back on your meat consumption in order to help the environment our summer risotto will keep you asking for more. A creamy mixture of pearl barley and organic cheese accompanied by broccoli, asparagus, carrots and radishes. Just have the munchies? Then go for half a portion for DKK 35. Otherwise go all in with a full portion for DKK 55.

We look forward to spoiling you with great food served at fair prices at Roskilde Festival 2017!

All our restaurants except Madklubben Vesterbro will be closed on Monday June 5th

All our restaurants except Madklubben Vesterbro will be closed on Monday June 5th

Monday June 5th. Second day of Pentecost. Day of the Danish Constitution. Father’s Day. We have many names for things we like and this year we will ad yet another one to the list: “Double Trouble Birthday Bash”.

We’ve invited all the employees from Madklubben’s big restaurant family to a grand party celebrating the 10 year anniversary of the very first Madklubben restaurant as well as the 40th birthday of our founder and CEO, Anders Aagaard. We feel like we all deserve to eat well, drink well and dance ugly for one night.

But don’t despair if you’ve been planning on dining out on Monday June 5th. We’ve called in some extra help in order to keep Madklubben Vesterbro open for service. Check out their scrumptious menu here and book your table online with just a few clicks.

PLEASE NOTE that Bistro Royal will also be closed for breakfast on Tuesday June 6th in order to give our colleagues a fair chance to recover. Thank you for your kind understanding.

Madklubben Frederiksberg is open for reservations!

Madklubben Frederiksberg is open for reservations!

Now it’s official: On Friday the 26th of May we open the doors to Madklubben Frederiksberg. We look forward to serving up great food at more than fair prices in a beautiful and historic building, which used to be functioning train station.

For the first period of time we will only be open for dinner, while we get to know our new kitchen and surroundings. Though it won’t be long until we’re also ready to welcome guests for breakfast and lunch.

The very first à la carte menu is online now, and you can look forward to crowd favorites such as steak tartare, veal fricassee, steak béarnaise, seared tuna and chocolate mousse.

Tempted? Become one of the very first guests at Madklubben Frederiksberg by booking a table online here.

Grand plans: We are working on more than 6 new restaurants in Copenhagen

Grand plans: We are working on more than 6 new restaurants in Copenhagen

Photo: Rasmus Kramer Schou – This building will house Tony’s Østerbro, Madklubben Østerbro and a new event space

Springtime has officially arrived and just like all the flowers and trees in the Danish capital, future plans for Madklubben are blooming. A wide array of media outlets from Politiken to Berlingske and beyond have reported on our new tasty projects set to open in 2017 but to make things easier we’ve collected all the essential information for you right here:

Madklubben Frederiksberg: This scrumptious yet elegant neighborhood spot will open in an old train station in the smack middle of Frederiksberg by the end of May.

Tony’s Østerbro: We’ve acquired one of Copenhagen’s most iconic buildings located in Østerbro. Dating back to 1926 the impressive structure used to house a wide array of night clubs and restaurants and will be resurrected with several new Madklubben concepts. The first to open is Tony’s Østerbro in the summer of 2017 – a duplicate of our Italian crowd favorite close to Nyhavn.

More room for events: Did you wonder what that ”more than five restaurants” in the title meant? Well, it isn’t exactly a restaurant of its own but we’re creating a beautiful space for large groups and parties in the same building in Østerbro. Set to open during the summer this will become the perfect place for your birthday party, wedding, company celebration etc.

Bazaar: Announced in the very end of 2016 our Arabian inspired restaurant is currently underway in a former post office in Dronningens Tværgade in the heart of Copenhagen. We expect the opening to take place late summer or in the beginning of the fall 2017.

”Con Amore”: This is not going to be the actual name of the restaurant but it’s our working title: ”With Love”. In Ny Adelgade right by Kongens Nytorv we are working on a smaller and more exclusive restaurant than what you might expect from a Madklubben project. We look forward to telling you more soon.

Værnedamsvej: On this charming little street connecting the neighborhoods of Vesterbro and Frederiksberg we are also working on creating a great little restaurant in 2017.

Hanzō: Our popular pan-Asian eatery that closed in Nørrebro the beginning of the year is still on the hunt for a new home. We have a few different options on our hands and we can’t wait to bring back Hanzō to our restaurant family in 2017.

Madklubben turns 10: We’re celebrating by hosting a range of delicious Sunday dinners

Madklubben turns 10: We’re celebrating by hosting a range of delicious Sunday dinners

The beginning of May 2017 marks the decennial of the original Madklubben restaurant in the heart of Copenhagen close to Amalienborg Castle and Kongens Nytorv. Madklubben Bistro-de-Luxe is still located at the very same spot and guests still flock to The popular eatery to indulge in great food served at more than fair prices.

Much has happened during the first 10 years and the Madklubben family now boasts an equal amount of branches: 10 different kinds each with its own unique character and concept. But we never rest and are thus also planning a range of new exciting projects. That’s why we’ve decided to celebrate turning 10 by focusing on where Madklubben as a brand is heading for the future.

As a result we’re giving you the opportunity to participate in three very different ”food clubs” scheduled to take place in late April and early May. Here we’ll explore some of the themes set to inspire the coming development of our restaurant concepts. This will include themes such as The Middle East, social responsibility, sustainability, plant based food and the talents of tomorrow.

SOLD OUT! Sunday April 30th at 6 pm: “The Green Food Club”:

Our chefs are giving meat a time-out. In stead they’ll be cooking solely with vegetables, plants and herbs in all different shapes and sizes. Get ready for a dining experience that will benefit the environment, your body and economy alike. Though Madklubben has no intention of becoming a full time vegetarian restaurant we are looking to strengthen the use of greens at all of our eateries.

Price: DKK 200 per person for 4 courses – drinks not included
Where: Madklubben Bistro-de-Luxe, Store Kongensgade 66
Tickets: SOLD OUT!

SOLD OUT! Sunday May 7th at 6 pm: ”The Responsible Food Club”:

Here at Madklubben we’ll soon embark on a collaboration with company entrée, which helps refugees and migrants find work, purpose and new direction through employment at restaurants in Copenhagen. The head chef and employees of entrée will assist our chefs in creating and serving a Middle-Eastern feast that also echoes the news of our coming restaurant Bazaar set to open in late summer.

Price: DKK 300 per person for 10-15 dishes served ”family style” to share – drinks not included
Where: Madklubben Bistro-de-Luxe, Store Kongensgade 66
Tickets: SOLD OUT!

SOLD OUT! Sunday May 14th at 6 pm: ”The Talented Food Club”:

In our kitchens the talented chefs are the ones who make it all happen. Some are fully trained masters of their craft while others are still completing their apprenticeships. Cheering on ”the talents of tomorrow” we’ll give apprentices from several of Madklubben’s restaurants creative freedom in order for them to create a spectacular evening complete with a grand tasting menu, complementing wines and great atmosphere.

Price: DKK 500 for a surprise tasting menu with a minimum of 5 courses – including a glass of sparkling wine upon arrival and a full wine menu.
Where: Madklubben Bistro-de-Luxe, Store Kongensgade 66
Tickets: SOLD OUT!

Please note that all three events will be held as “social dinners” where you dine at communal tables next to new friends you just haven’t met yet.

Egg-citing times: See our opening hours during Easter 2017

Egg-citing times: See our opening hours during Easter 2017

Okay, okay, sorry about that headline pun. We’re not trying to yolk with you, it’s just that we’re hatching a plan to make sure you can also enjoy great food at fair prices at Madklubben’s restaurants during the holidays. Isn’t it nice to know that some-bunny is looking out for you this Easter?

Only a chicken will close down during ALL of Easter, and thus we aren’t talking massive changes to our regular opening hours. Several of our restaurants are always closed un Sundays, which will also be the case in the coming week. Get the full low down here: