Welcome to take away from Gran Torino in a brand new version. Here you can discover our selection of antipasti for just DKK 35 a piece, or you can choose 4 personal antipasti favorites for DKK 100. Taste our air-dried, salted beef fillet better known as “bresaola”, creamy organic mozzarella also called “burrata” or “carpaccio” made from thinly sliced beef with truffle oil and pine nuts on top. And that’s just the beginning…
Crooked, earth colored walls of tiles, over dimensioned gilded lamps, an oscillating, yellow starry ceiling of lamps contrasted to black paint underneath and lots of small dishes served for sharing. All a tribute to the food culture stretching all the way from Syria in the East along the Mediterranean coast to the south of Spain and onwards down to Morocco in North Africa. Welcome to Bazaar: Madklubben’s new, voluminous restaurant located in an old post office in the center of Copenhagen.
Easter is waiting for us right around the corner and we are so ready to enjoy everything the public holidays bring along: Relaxation, great company, family gatherings and plenty of food (of couse!). Though will a few of our restaurant go on Easter holiday as well, why Gran Torino, Alabama Social, FOOD CLUB and Madklubben Bistro-de-Luxe will be closed Sunday the 1st and Monday the 2nd of April.
Today March 26th and tomorrow March 27th, Bistro Royal located at the corner of Kongens Nytorv and Gothersgade will be filled with craftsmen, chaos and construction, why we have chosen to close down Bistro Royal until Wednesday March 28th. See you soon!
”A 4 course dinner presented in a beautiful, Japanese food box followed by dessert.” That’s how Hanzō’s new Bento Box is explained in just one sentence.
Now you can easily decide the length of your reservation at FOOD CLUB yourself. When reserving a table just inform how long from 1,5 – 3 hours you wish to reserve.
Weekly we take into consideration which dishes in the buffet have been this week’s favorites and failures, so that we every week welcome minimum four new dishes in our selection.
Softice. The nostalgi trend which we can’t help to care for. Do you also immediately think back to amusement parks, sunny summer days, children’s birthday parties, colorful sprinkles and crunchy cones? Soon you will (hopefully) also connect the delightful dessert with your last visit at FOOD CLUB.
SASHI is the new star in the menu at Madklubben Steak. If we must say it ourselves (and we must!), the juicy and tender SASHI meat makes a delicate alternative to the well known Wagyu and Kobe beef.
It’s the taste of nostalgia and favorite dishes you find in the basement at the Store Kongensgade street in the heart of Copenhagen. Here we at Madklubben Bistro-de-Luxe welcome you inside to cozy sorroundings (and dry weather!) and serve you your top choices from our new winter menu.