Welcome to Tony’s Havnegade                                                                     

What would a New York based Italian mobster with a great love of food have for dinner? You’ll find the answer on Tony’s menu. Located at the far end of the historic “Nyhavn” harbour Tony’s serves up simple and tasty gastronomy based on classic Italian traditions with our own personal twist. You pick and choose your own three course dinner from as little as DKK 225 and enjoy it either in the cozy basement space complete with windows that allow you to see the chefs in action or on the upper floor decorated like a Southern European living room. 


Welcome to two new goodies from Tony’s Havnegade!

Welcome to two new goodies from Tony’s Havnegade!

Ready for some quick menu-news? Good. Let’s go to Italy in Copenhagen – more specific Tony’s Havnegade!

The first thing we would like to focus on is our chicken saltimbocca which is made from chicken confit and served with prosciutto and green beans with fried sage leaves.

Next eatable input is a side order. We call it truffle macaroni and it’s a mac ‘n’ cheese with truffle. May we suggest that you have it as companion to the before mentioned new chicken? Excellent!

More dishes and table booking can be found on Tony’s Havnegade here.

menuen

CHICKEN SALTIMBOCCA
chicken confit served with prosciutto and green beans with fried sage leaves

menuen

Truffle macaroni, mac ‘n’ cheese with truffel

Last call: Get our last tickets for Dining Week and Dinner Days here!

Last call: Get our last tickets for Dining Week and Dinner Days here!

 

Rumor has it – Dining Week and Dinner Days are on and it’s not too late to join the party because we still have some great dinners for ditto prices. Where? We’ll tell you right away!

First offer is at our green and sustainable buffet FOOD CLUB where food and drinks are served as you like – and as much as you like. Want to bring your own wine? No problem – and no fee by the way. More information here.

Next stop is Brasserie Royal right next to the City Hall at Regnbuepladsen. We have a fixed three course menu with lobster bisque, roast with truffle and red wine sauce – and a dessert too! The price? 210 kroner (+booking fee) – get your table here.

Fancy a pizza? Or as many as you can eat? And a tiramisu for dessert? There you go. Welcome to Frankies at Nørrebro or Østerbro. We offer funky interior too – come see for yourself. Booking for Frankies Østerbro here and Frankies Nørrebro here.

At Tony’s Havnegade we go the Italian way – the short story is burrata, meatballs and tiramisu and for 215 kroner (+26 kroner in booking fee). Get your table – pronto – and right here.

Our last offer is from our Asian bastard (pardon our French) Hanzō. Three dishes will be served – kimchee roll with crab, fried fish with pak choy, ginger and chili and coconut pancakes for dessert. The table can be yours via the link right here.

We have a few tables left – invite your beloved out for dinner on Valentine’s Day

We have a few tables left – invite your beloved out for dinner on Valentine’s Day

You can’t hurry love, but if you have considered to invite your fiancé out for dinner on Thursday – which is Valentine’s Day – you better book a table now since we only have a few tables left.

Right now you’ll find some late night seatings at 20.15 on Madklubben Østerbro. When you take the late seating you can stay even longer – and how about ending the evening (with us that is) with a cocktail after the dessert? And oh, you’re free to hold hands during dinner. We are ready to serve you anything from sustainable cold smoked salmon to chicken and a vegetarian dish.

You can see the full menu here and book your table here.

Fancy some Italian? And each other? Have a go with Tony’s Havnegade, where Tony’s Meatballs will be a sublime sharing meal – just think about Lady & the tramp. You can easily start with some goodies from the sea in terms of broiled langoustines with garlic butter and parsley. You can actually choose three course for the price of 225 DKK. The menu can be seen here and tables can be booked here.

Copenhagen Light Festival is on: Enjoy the light out there and dine with us in here!

Copenhagen Light Festival is on: Enjoy the light out there and dine with us in here!

Photo: Kim Matthai Leland

Have you noticed the light in the streets of Copenhagen right now? Is brighter than normal and that’s because of Copenhagen Light Festival which is an ongoing event until the 24th of February. The short story? To create more light in a dark month and the slightly longer story is about fantastic light installations, specific events and guided light tours in Copenhagen.

But what is the relation to Madklubben? Well we’re all over Copenhagen so that means we would happy to open our doors for you – either before or after you have been out to see the light. Some events are beginning at 16.30 while others are on until 22.

In other words: Lots of stuff – and light – is to be seen. At Nørrebro you can see the light in Blågårdsgade and visit us afterwards at FOOC CLUB, Alabama Social or Frankies Pizza Nørrebro at Sortedam Dossering.

Oh. Hans E. Madsen has made a light installation in Havnegade, where you can find our Italian restaurant Tony’s.

You can see the entire program for Copenhagen Light Festival programmet here – and all of our restaurants here.

We hope to see you in the streets and in our restaurants.

Are you ready for Dining Week in the winter holidays?

Are you ready for Dining Week in the winter holidays?

This year Dining Week is running from the 10th to the 17th of February. We’re inviting everyone to a nice dining experience at several of our restaurants. No matter where you chose to dine the price will be the same: 215 kroner (+ booking fee) and that price includes San Pellegrino mineral water. We also promise that you’ll have a great eating experience!

A trip to the East

Hanzō is our Eastern inspired restaurant and this year the Dining Week menu offers fresh rolls with kimchee, fried fish with sake and fried pak choy and delicious coconut pancakes.

Booking and full menu here.

Let’s go rustic

Are you a fan of winter food? Feel free to stop by Madklubben Bistro-de-Luxe in Store Kongensgade 66 where we’re ready to serve you with three dishes:

Creamy soup with grilled onions, cottage cheese and chips from Jerusalem artichoke .

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Chicken with fried parsley roots, crushed potatoes and sauce with apple vinegar.

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Our speciality ”brunsviger” with buttered bun, icecream and sauce sauce from brown sugar

Booking and full menu here.

A trip to the Bazaar

Fancy some delicious dishes from the Arabic kitchen? Excellent – welcome to Bazaar in Dronnings Tværgade 21. The following dishes will be served during Dining Week:

Mezze – small dishes in snack size potions which will be shared at the table.

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Bazaar’s kebab kit – chose between ox, chicken or falafel. Bread, kebab sauce and hummus come as side dishes.

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Coconut ice cream sorbet with raz el hanout

PS: We can’t deny that the dinner turn into a rather festive event with cocktails too…

Booking and full menu here.

2100 Park

In the middle of Østerbro you’ll find Madklubben Østerbro in a legendary building from 1926. With a great view over the stadion we’re ready to serve this years Dining Week menu:

Starter:

Cold smoked salmon from Norway with a fresh herb salad and salmon roe.

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Main dish:

Medium cooked ox roast with mashed creamy potatoes and red wine sauce.

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Dessert:

Crispy baked tart dough with lemon cream and burned Italian meringue.

Booking and full menu here.

We took over the train station…

Less than a year ago Madklubben Frederiksberg moved into the former train station. We’ve redecorated the building so it looks like a luxury flat – come see for yourself! This Dining Week menu comes with three servings:

Starter:

Creamy soup of Jerusalem artichoke with marinated herb salad

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Main course:

Tender roast from ox with salad, crispy fries and red wine sauce.

– You cut it yourself at the table –

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Dessert:

“Giant Eskimo” our interpretation of a classic Danish ice cream with vanilla, chocolate sauce and blackcurrant

Booking and full menu here.

Havnegade – pronto!

Like it Italian with a twist of New York? Welcome to Tony’s in Havnegade! The Dining Week dishes for 2019 are as follows:

Burrata Crostini – fresh, creamy mozzarella on toasted bread

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Tony’s Meatballs – juicy meatballs in spicy tomato sauce with linguine and lots of parmesan and herbs

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Tiramisu – world famous dessert (you know it)

Booking and full menu here.

90 minutes of healthy eating

Food Club is our buffet where vegetables and ecology are some of the main factors and ingredients, but we also serve fish and meats. The good thing? Drinks are included and you may eat as much as you like during the one and a half our you have the table.

Booking and full menu here.

All in on pizza – all in on Frankies!

Are you a true pizza lover? But can’t make up your mind when it comes to the menu? Excellent – we offer you all the different pizzas you can eat at Frankies Østerbro and Nørrebro on the night you book the table.

After the pizza bonanza we finish with a tiramisu for dessert.

Booking and full menu at Frankies Østerbro here.

Booking and full menu at Frankies Nørrebro here.