Evening menu – Madklubben Vesterbro

 


Having a hard time choosing? Try our Greatest Menu


 

GREATEST MENU | 3 courses | DKK 350

Asian Style Salmon
Lotus chips, miso mayo, coriander, black sesame seeds and asian vinaigrette

Beef Cuvette
Slices of tender beef cuvette with crispy golden fries and red wine sauce
Side order: Salad with, pear, feta, pomegranate and croutons
UPGRADE 300 gram ribeye? + DKK 50

Bounty Sundae
Coconut ice cream, chocolate sauce whipped cream and coconut flakes

 

COMPLETE THE EXPERIENCE WITH A WINE PAIRING
A glass of white, red and dessert wine to compliment the food

Greatest wine menu: DKK 175 per person
The wine waiter’s choice: DKK 300 per person

 


Compose your own menu


OUR CONCEPT:

1 course from DKK 125
2 courses from DKK 200
3 courses from DKK 225

some dishes come with an additional charge

 


STARTERS

Asian Style Salmon | + DKK 25
Lotus chips, miso mayo, coriander, black sesame seeds and asian vinaigrette

Beef Tartare
Raw beef, fried capers, pickled red onions and truffle mayo
[ Also available in a vegan version with beet root ]

Chévre Chaud (V)
Broiled goat cheese with crisp lettuce, vinaigrette, pickled pears, toasted walnuts and crispy croutons

The Butcher’s Board
Truffle ham, Karl Johan paté, Vesterhavs cheese, cornichons, dijonnaise and quince compote

Creamy Potato Soup
Bacon, pickled leeks, chives, creme fraiche and garlic croutons

 

MAIN COURSES

Grilled Cauliflower
Vesterhavs cheese, cowberries, portobello-, truffle puree and croutons
[ Also available in a vegan version ]

Braised Free Range Pork
Black trumpet mushrooms, spinach, plum BBQ and caramelized celery puree

The Vesterbro Burger
Beef patty, double cheddar, tomato, lettuce, our special sauce and red onions served with crispy fries
[ Feeling extra hungry? Get 2 beef patties in your burger for + 35 dkk ]

Steamed Hake With Spicy Red Curry | + DKK 75
Tuscan kale, prawns, spring onions, coriander and toasted peanuts

Grilled Chicken
Pickled lemon, carrot crudité, butternut squash puree and chicken sauce

Beef Cuvette | + DKK 150
Tender slices of beef cuvette with crispy golden fries, salad and red wine sauce

300 g American Grain Fed Rib Eye | + DKK 175
Golden crispy fries and béarnaise sauce – classic and irresistible!

 

EXTRA SIDE ORDERS
Perfect for the main course and great for sharing!

Golden and crispy fries | DKK 35
Mashed potatoes with onions and bacon | DKK 35
Green salad with pear, feta, pomegranate and croutons | DKK 35
Fried padróns with yoghurt and parmesan | DKK 35
Béarnaise | DKK 35
Truffle mayo | DKK 15

 

DESSERTS

The Vegan
Soft and delicious sorbets with crispy crumble made of organic oats

Gateau Marcel
Made from 70% Valrhona chocolate with vanilla ice cream, kumquats and crushed macaroons

Bounty Sundae
Coconut ice cream, chocolate sauce, whipped cream and coconut flakes

Panna Cotta
Buckthorn, vanilla, licorice meringue and burnt white chocolate

 


KIDS MENU


Available for children up until and including 11 years of age

 

MAIN COURSES | DKK 75

Build your own burger
Beef patty, double cheddar, tomato, lettuce, Vesterbro-dressing and red onions served with crispy fries

Braised free range pork
Black trumpet mushrooms, spinach, plum BBQ and caramelized celery puree

Grilled chicken
Pickled lemon, carrot crudité, butternut squash puree and chicken sauce

 


Got any allergies? Ask your waiter so he or she can guide you safely though the menu.

Credit card fee: Commercial cards issued within or outside of EU/EEA and private cards issued outside EU/EEA will be charged a fee. All transactions on American Express cards are surcharged.