Madklubben Grill Copenhagen
Groups & Events
For groups of 10 guests or more. Avaliable from September 3rd - November 11
Send us an email: grillkbh@madklubben.dk, or give us a call + 45 33 13 33 34
Minor changes in menu and price may occur
Evening menu Madklubben Grill
Our Concept

3 courses  |  from DKK 325
1 starter  |  1 main course + 1 side + 1 sauce  |  1 dessert
please note, that some dishes require an additional charge

THEATRE MENU

Madklubben Grill’s theatre menu is available Monday – Thursday if you book a table at 5 pm or 5.30 pm.

2 courses  |  from DKK 250
1 starter  |  1 main course + 1 side + 1 sauce
please note, that some dishes require an additional charge

Starters

BEEF TARTARE
Crispy Jerusalem artichoke, chanterelle mayonnaise & garden cress

POTATO SOUP (V)
Leek oil, baked potato & hazelnut
With fried scallop + DKK 25

GRILLED TUNA + DKK 25
Avocado cream, sesame, crispy rice and soy

THE GRILL’S CAESAR SALAD
Baby romaine, Caesar dressing, crispy chicken skin, parmesan & croutons

BROWN CRAB
Stirred with apple, celery and creme fraiche.
On crispy waffle with smoked cream cheese, tarragon pickled mushroom & salted cabbage

LOBSTER + DKK 50
Fried spring roll with lobster, hoisin mayonnaise, grilled lime & friseé

Main Courses

All our steaks are glazed with italian “lardo” pork fat, browned butter & garlic.
Our steaks are cooked medium. If you want your steak cooked differently please let us know upon arrival.

STRIPLOIN
250g, Corn fed, Uruguay

TENDERLOIN + DKK 75
250g, grass fed, Denmark

RIB EYE + DKK 75
325g, grass fed, Denmark

LEG OF LAMB
250g, grilled & parsley gremolata

1/2 GRILLED CHICKEN
400g fried Danish chicken with porcini remoulade 

CHEESE BURGER
200g, Danish beef in a brioche bun with truffle mayonnaise, grilled tomato, 
cheddar & pickled onion

BARLEY RISOTTO (V)
Pearl barley risotto with mushrooms & mascarpone with 
parsley foam & parmesan

1/1 LOBSTER + DKK 125
350g grilled lobster with rosemary, butter & grilled lemon

GRILLED SALMON
150g grilled salmon with chanterelle pesto

Toppings

Fried scallop – DKK 25
Plucked brown crab – DKK 25
1/2 Lobster – DKK 100
Summer truffle — DKK 50
Pan fried bone marrow – DKK 25
Pan fried foie gras – DKK 50

Side orders

Fries with herb-salt
Chili fries
Truffle fries + DKK 15
Onion rings with vinegar powder
Potato puré stirred with truffle and crispy Jerusalem artichoke + DKK 15
Mushrooms with herbs & lemon
Grilled beans with bacon & shallots
Cauliflower with almonds
Cesar salad with parmesan & croutons
Green salad with miso/sesame dressing

Extra side orders + DKK 35

Sauce

For the meat
Béarnaise – served warm
Sauce Choron – served warm
Creamy pepper sauce – served hot
Mushroom sauce – served hot
Truffle mayo – served cold

For the fish
Japanese mayonnaise with sesame – served cold
Béarnaise – served warm

Extra sauce + DKK 25

Desserts & Cheese

FERRERO ROCHER SUNDAE
Hazelnut ice cream, Nutella crème, chocolate & crunchy pearls

CHOCOLATE BROWNIE + DKK 25
Creamy chocolate brownie with apple chips, apple crème & caramel flakes

FOREST BERRY PANNA COTTA
Marinated berries, crispy tapioca & white chocolate foam 

SORBET
Please ask your waiter about the selection

CANTAL
With something crunchy & sweet

Children menu

For children up to 11 years

Choose 1 main course + 1 side order + 1 sauce for DKK 75

Also want dessert? DKK 100 in total

MAIN COURSES – CHOOSE BETWEEN:

Burger | fishfillet

SIDE ORDERS – CHOOSE BETWEEN:

Fries | mashed potatoes | vegetables

SAUCE – CHOOSE BETWEEN:

Bearnaise | Heinz ketchup | mayonnaise 

DESSERT – CHOOSE BETWEEN:

Ferrero roche sundae with hazelnut ice cream, Nutella cream and chocolate | Panna Cotta with marinated berries, sweet tapioka & chocolate foam | Sorbet of the day with berries 

Got any allergies? Ask your waiter so he or she can guide you safely though the menu.

Credit card fee: Commercial cards issued within or outside of EU/EEA and private cards issued outside EU/EEA will be charged a fee. All transactions on American Express cards are surcharged.

© Madklubben 2019