Madklubben's Company Lunch

We are committed to always complying with the food health regulations in force in production, storage, and transportation, and this is continuously documented through self-monitoring. Our self-monitoring is organized so that the Danish Veterinary and Food Administration's three-hour rule can be complied with when serving until 13:00, without the requirement for cold storage or that the food must be kept warm.

We cannot be held responsible for the treatment of the lunch buffet afterwards.

See our latest control report from the Danish Veterinary and Food Administration.

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