ASSISTANT RESTAURANT MANAGER
Are you passionate about excellent service and able to be a role model for your staff? Then apply to become the Assistant Restaurant Manager at Madklubben Aarhus today.
At the edge of the harbor, at the end of Åen, right by Dokk1, on the doorstep of the light rail, and right in the middle of it all, you’ll find Madklubben Aarhus. Madklubben Aarhus is for everyone—high and low, young and old, the big eater and the picky taster, those on a water wagon and those on the cocktail train speeding towards the weekend. In short, it's a great and BUSY restaurant in Aarhus.
The Job
Your daily routine will take place in the restaurant, and most of your time will be spent with your team and guests on the floor.
Along with the Restaurant Manager, you will have the overall responsibility for the daily management of the restaurant, and your greatest asset is your staff.
You are the Restaurant Manager’s right-hand person and must work closely with them to ensure everything operates smoothly.
The job includes, but is not limited to, building and maintaining a team of middle managers and staff.
Your primary task is to keep them highly motivated because you know that without your employees, nothing functions properly.
Additionally, you are responsible for ensuring the staffing in the restaurant is always just right during your shifts, including adhering to your budgeted labor costs and general financial management.
There may also be secondary responsibilities such as managing the beverage stock, ordering supplies, creating menu, wine, and cocktail lists, optimizing the restaurant, and ensuring service and cleanliness, among others.
You should be comfortable with evening and weekend work.
We are looking for
- An engaged leader who is passionate about service and management and loves interacting with guests. You should find it exciting when the restaurant is packed on a Friday night, but you must be just as committed on a Tuesday evening when it’s quieter.
- You love to develop both leadership talents and staff, and you enjoy being part of a young, dynamic team.
- You have experience in management from the industry.
- You are good at planning service and equally skilled at delegating and leading service in a motivating and constructive manner.
- You have a positive attitude and always see challenges rather than problems. You enjoy the fast pace of the job but also like to delve into thorough planning of the restaurant's operations and optimization.
- You are financially responsible and take the lead in ensuring profitable operations of the restaurant.
- You are used to working with KPIs and love to make today better than yesterday.
We offer
As part of the Madklubben family with over 40 restaurants, you will join a social community where you will find strong support to help you become more skilled and even more successful.
Additionally, we offer the following:
- Good educational and development opportunities, such as hospitality and sommelier courses.
- Monthly social events and staff parties.
- Staff discounts for visiting our other restaurants.
- Options for pension and health insurance.
- Salary based on qualifications.
Application deadline: As soon as possible
We are conducting interviews on an ongoing basis and will hire as soon as we find the right candidate, so don't hesitate to send your application today.
Start date: By agreement
About Madklubben
Madklubben is one large family of restaurants spread across the country.
Since opening our first restaurant in 2007, we have aimed to make dining out accessible to more people in Denmark. With well over a million visitors each year, we are well on our way. We employ several thousand people across 40+ restaurants and have ambitions for even more. That’s why we are always on the lookout for talented individuals who are eager to join Madklubben.