SOUSCHEF
Are you passionate about your craft and capable of leading a team of chefs? Then join the team at Madklubbens restaurants in Aarhus today.
Madklubben in Aarhus consists of a total of 9 restaurants, each with different menus and themes.
With a wide selection of restaurants in the city, we offer something for everyone who is looking for a place to eat in Aarhus.
Whether you're into social dining in minimalist surroundings, Asian-inspired sharing dishes in colorful settings, or a festive evening with pizza and drinks, we're ready to welcome you and your group.
At Hanzo, we invite you into an Asian food universe with colorful drinks. At Lupo, you can enjoy a romantic evening with Italian favorites. At Frankies, you can start the evening with pizza and cocktails. At Clementine, you can enjoy simplified interpretations of well-known classics.
At Bermuda, we offer our take on social dining. At Food Club, we've set out to rethink the buffet concept and give it a renaissance. At Grill Åboulevarden, we serve modern classics in a raw interior, and at Madklubben Aarhus, we serve delicious classics in historical surroundings.
Who are you?
You are a skilled chef with extensive experience and a contagious good mood.
You are a talented craftsman and passionate expert with a genuine interest in detail and taste.
You are a strong leader and a skilled business person with a desire to learn new things.
You are competitive and thrive with KPI measurements of your and your team's performance.
You are used to handling busy environments and high volumes, and you are ready to adapt when necessary.
You like to lead a team that delivers every day, and you always keep a cool head.
You are creative and resourceful and will go the extra mile to ensure an experience beyond expectations for all our guests.
If you want to apply for a specific restaurant, please provide that in your application.
A day in the role of sous chef will include leadership and delegation, optimization of the schedule, financial management, ordering supplies, maintaining quality and cleanliness. While cooking and managing tickets, you will motivate the team and brief the floor on the evening's service. You might face challenges like a malfunctioning dishwasher or other issues that you need to handle concurrently. Success means running an evening with fantastic food, served on time, with a positive attitude and happy colleagues who feel motivated, inspired, and appreciated in your company.
There will be regular menu changes with the seasons, where you will participate in the development of dishes and recipes, as well as the associated finances.
We provide thorough introduction to Madklubben, favorable salary conditions and pension, development plan, flexibility combined with structure, and not least, the opportunity to visit our other restaurants with good employee discounts.
Application deadline: As soon as possible
We are conducting interviews on an ongoing basis and will hire as soon as we find the right candidate, so don't hesitate to send your application today.
Start date: By agreement
About Madklubben
Madklubben is one large family of restaurants spread across the country.
Since opening our first restaurant in 2007, we have aimed to make dining out accessible to more people in Denmark. With well over a million visitors each year, we are well on our way. We employ several thousand people across 40+ restaurants and have ambitions for even more. That’s why we are always on the lookout for talented individuals who are eager to join Madklubben.